
健康護理、體育及健康 營養學
食品及營養學
公眾愈見重視營養與健康,亦對食品及營養學的教育質量有更高要求。從1995年,食品及營養學部已開始提供相關食物及營養學課程,旨在為專業人員或對本學科有興趣人士,提供優質及實用的專業教育。
本學部提供由短期課程、文憑至學士、碩士等不同級別的銜接課程,助兼讀制學生逐步進修至高等教育學位,例如:食物及營養學榮譽理學士課程 /人類營養學碩士 / 深造文憑,學員可因應個人的學歷背景及興趣選擇相關課程進修。
學院開辦的營養治療學深造文憑課程,是全港唯一培訓合資格及政府認可營養師的課程。畢業學員不但符合申請衛生署及醫院管理局營養師職位的資格,更可申請成爲英國註冊營養師。
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This course aims to equip students with the knowledge of genetics and the cutting-edge technologies applied in nutrigenomics that are useful for interpretation of the test results in relation to personalised nutrition.
Holders of the MSc in Dietetics fulfill the criteria for employment as dietitians by the Hong Kong Hospital Authority. Graduates are eligible to apply for registration as a dietitian with the Health and Care Professions Council (HCPC), UK.
Reference no. of exempted courses under NLHPE: 450321
PgD in Human Nutrition To be confirmed +
PgD Dietetics To be confirmed +
MSc research project $35,000

Reference no. of exempted under NLHPE: 450320
PgD in Human Nutrition To be confirmed +
MSc research project $35,000

Course fee: HK$108,000 (to be paid in 2 installments)
Holders of the MSc in Dietetics fulfill the criteria for employment as dietitians by the Hong Kong Hospital Authority. Graduates are eligible to apply for registration as a dietitian with the Health and Care Professions Council (HCPC), UK.
Reference no. of exempted courses under NLHPE: 450321
PgD in Human Nutrition HK$98,000 +
PgD Dietetics HK$170,000

Reference no. of exempted under NLHPE: 450320

This programme aims to share the contemporary thinking in relation to leadership theory and its relevance to professional practice. Students will be supported to relate this theory to their own personal and professional development in addition critically exploring its capacity to impact on global, organisational and team dynamics.